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The Danvers 126 carrot is a popular, open-pollinated, heirloom variety, known for its deep orange color, broad shoulders, and productivity, especially in heavy or clay soils. Developed in Danvers, Massachusetts, and shared with the seed company W. Atlee Burpee in 1886, it is a reliable choice for home gardeners and commercial growers alike, offering good storage quality and resistance to splitting.