Javelin Parsnip is a classic root vegetable known for its long, smooth, and sweet-tasting roots. It thrives in cool weather, making it ideal for fall and winter harvests, and adds a rich, nutty flavor to soups, stews, and roasted dishes. Easy to grow in loose, well-drained soil, this hardy parsnip variety produces reliable, uniform roots for home gardens.
- Season of Interest: Harvest in approximately 110 days
- Light Requirements: Full Sun to Part Shade (4 to 6+ Hours)
- Soil Requirements: Requires well-drained soils, with a pH range of 6.0-6.8; deep, loose, and fertile sandy loams and peat soils with good moisture-holding capacity
