Onion Bulb ‘Cipollini – Flat of Italy’ (Allium cepa) is a traditional Italian heirloom known for its small, flattened bulbs and naturally sweet, mild flavor. When roasted or caramelized, the onions develop a rich, buttery sweetness that makes them ideal for gourmet dishes and grilling. Easy to grow in full sun and well-drained soil, this productive variety stores well after curing and is a favorite for specialty kitchen gardens.
- Season of Interest: Harvest in approximately 100-160 days
- Light Requirements: Full Sun to Part Sun (6 to 6+ Hours)
- Soil Requirements: fertile, well-draining loamy soil with good organic matter; pH 6.0-6.8 preferred; avoid waterlogged conditions
