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Kandy Korn is a popular, hybrid, sugary-enhanced (SE) sweet corn variety known for its exceptionally sweet, tender kernels with a creamy texture and rich, golden-yellow color. This well-known heirloom variety features attractive green husks with burgundy-red streaks, growing on tall, upright stalks, and it holds its sweetness for a couple of weeks after maturity, making it excellent for fresh eating or freezing.