Early Jalapeño Chile Pepper is a fast-maturing variety that produces firm, glossy green peppers with classic jalapeño heat and flavor. The compact plants yield abundant, thick-walled fruits ideal for fresh salsas, pickling, stuffing, or grilling. Thriving in full sun and warm conditions, this dependable pepper delivers an early and consistent harvest for home gardens.
- Season of Interest: Late spring through early summer; harvest in 65-80 days
- Light Requirements: Full Sun to Part Sun (6 to 6+ Hours)
- Soil Requirements: Rich, fertile, well-draining soil; pH 6.0-6.8 ideal
